Hide it from the sunĭo not place the container under direct sunlight. If you don’t like using plastic, glass jars that have covers with rubber seals will do the trick. Store dried thyme in airtight containers such as re-sealable bags or plastic containers with air-tight lids. If it’s the latter, here are a few ways to do it correctly and save its flavor for later. When you do choose to use the microwave, it is advisable that you check on the leaves constantly.į you see small wisps of smoke coming out of the thyme leaves, you need to stop immediately.ĭrying thyme isn’t that hard, and now that the leaves are dry, it’s time you used or store them for future use.

If after one minute the leaves aren’t dry, you can nuke them again on high for another thirty seconds, continue heating the leaves in the microwave using thirty-second bursts until the thyme is dry enough to your liking.

Turn on the microwave and blast the thyme leaves on high heat for 30 seconds.Place the leaves in a microwaveable container and replace the lid.In the event that you’re in a real rush to get dry thyme, you can use the microwave. READ ALSO: Which Food Dehydrator is Right for You Drying thyme in the microwave Yes, a food dehydrator may be expensive but it is very handy especially for those who need to dry leaves quickly. You’ll know that it’s ready when the leaves easily crumble. With the right temperature set, you can dry the leaves in less than a day (usually it takes about 6 to 12 hours to dehydrate thyme). Not only does it dry the leaves faster, it can even prevent molds from growing while drying. Drying thyme in the dehydratorĪn even faster alternative of drying thyme would be using a food dehydrator. It’s a faster method of drying thyme and with a minimal cost. Shake it every 12 hours and the leaves will be dry in a couple of days. If you don’t have that much time and a little bit of change to spare, you can place the leaves on a sheet of parchment paper spread on a cookie sheet.

However, the process may take around one to two weeks. The good thing about this process is that you don’t need any fancy equipment, saving you a bit of cash. Make sure it has a few holes around the top to allow air to pass.

You can also place a small bag underneath to catch the dry leaves that fall.

Do not dry the bundles under the sun because doing so will make the leaves lose a lot of their color and flavor.

Hang the thyme bundles in a room with low humidity.

Tie the stems all together with a string and hang the bundle upside-down from an elevated place.

There are several methods for drying thyme at home.

Dried thyme to fresh